Fruit Kabobs with Lime Dip

4 ounces low-fat, sugar-free lemon or lime yogurt
1 teaspoon fresh lime juice
1 teaspoon lime zest

4 to 6 pineapple chunks
4 to 6 watermelon chunks 
4 to 6 strawberries sliced
1 kiwi, peeled and diced
1/2 banana, cut into 1/2-inch chunks (optional dipped in lemon juice to avoid browning)
4 to 6 red grapes and green
4 wooden skewers

In a small bowl, whisk together the yogurt, lime juice and lime zest. Cover and refrigerate until needed.

Thread one of each fruit onto the skewer. Repeat with the other skewers until all fruits are used. Serve with lime dip.
Eat your fruits and vegetables, one of the tried and true recommendations for a healthy diet. And for good reason. Eating plenty of vegetables and fruits can help you ward off heart disease and stroke, control blood pressure, prevent some types of cancer, avoid a painful intestinal ailment called diverticulitis, and guard against cataract and macular degeneration, two common causes of vision loss.

 Compared with those in the lowest category of fruit and vegetable intake (less than 1.5 servings a day), those who averaged 8 or more servings a day were 30 percent less likely to have had a heart attack or stroke.  Although all fruits and vegetables likely contribute to this benefit, green leafy vegetables such as lettuce, spinach, Swiss chard, and mustard greens; cruciferous vegetables such as broccoli, cauliflower, cabbage, Brussels sprouts, bok choy, and kale; and citrus fruits such as oranges, lemons, limes, and grapefruit (and their juices) make important contributions. 

 Individuals who ate more than 5 servings of fruits and vegetables per had roughly a 20 percent lower risk of coronary heart disease , and stroke, compared with individuals who ate less than 3 servings per day.

High blood pressure is a primary risk factor for heart disease and stroke. As such, it's a condition that is important to control. Diet can be a very effective tool for lowering blood pressure, eating fruits and vegetables can help lower it by various studies.
Numerous early studies revealed what appeared to be a strong link between eating fruits and vegetables and protection against cancer.
The Bottom Line: Recommendations for Vegetable and Fruit Intake
Vegetables and fruits are clearly an important part of a good diet. Almost everyone can benefit from eating more of them, but variety is as important as quantity. No single fruit or vegetable provides all of the nutrients you need to be healthy. The key lies in the variety of different vegetables and fruits that you eat.
Keep fruit out where you can see it. That way you'll be more likely to eat it. Keep it out on the counter or in the front of the fridge.
Get some every meal, every day. Try filling half your plate with vegetables or fruit at each meal. Serving up salads, stir fry, or other fruit and vegetable-rich fare makes it easier to reach this goal. Bonus points if you can get some fruits and vegetables at snack time, too.
Explore the produce aisle and choose something new. Variety is the key to a healthy diet. Get out of a rut and try some new fruits and vegetables—include dark green leafy vegetables; yellow, orange, and red fruits and vegetables; cooked tomatoes; and citrus fruits.
Bag the potatoes. Choose other vegetables that are packed with more nutrients and more slowly digested carbs.
Make it a meal. Try some new recipes where vegetables take center stage


Claudia said…
Bottom line is Claudia - everything you say say is true and Nature's bounty is a key to good health. Love the skewers and loving the heart-healthy dip.
Unknown said…
Hi just calling by from your latest follower Via Friday Blog hops. Love meeting new bloggers. My kids would love this. I love the idea of lime Dip. Hope you are having a end of the week.Be sure to check my blog out
Lazaro Cooks said…
Another well informed post. Lovely little fruit kabobs and that lime dip sounds delicious.
thanks for your comments Lazaro, Claudia and Jamara!
Looks so good, bonus that it is healthy. We eat with our eyes first.....very nice.
Nancy said…
This is a great post and recipe. I love eating fresh fruit in the morning or for dessert, would love to add your lime dip for a delightful treat.
Lisa said…
I love fruit. This would be such a fun way to eat them.
Magic of Spice said…
I love this lime dip...beautiful :)
Healthy, colorful and full of vitamins….need I say more?

Excellent comprehensive post Claudia!


Unknown said…
This looks great! I love the lime dip for the fruit -- and the idea of putting it on kababs iawesome. :)
briarrose said…
Yummy....nice, tasty dip.
Gayle Martin said…
This would be a fun summer recipe--the perfect snake to serve poolside.
Kim Bee said…
This recipe is lovely. As is your blog. Looking forward to trying this.
Greg said…
I like the lime dip. I'll have to give it a try.
Erin said…
Love fruit on skewers! Makes it mcuh more fun for kids to eat! and thid dressing sounds fresh and delicious!
Love the lime dipping sauce - perfect! Book marking this recipe! Enjoy your week!
Sandra said…
I totally agree that we should get out of our fruit and veggie ruts. Great post.

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