Showing posts from October, 2012

Cranberry Apple Sauce Recipe

2 cups apples peeled cored and cubed
1 12 oz bag fresh cranberries
1 1/4 cup sugar
1/2 teaspoon cinnamon
pinch of allspice
2 teaspoons orange zest
1 tablespoon canola oil
1/2 cup water
1/4 Amaretto liqueur

Heat oil in a saucepan over medium heat. Add the sugar, cinnamon, allspice, water, Amaretto, apples and cranberries.  Bring to a boil, reduce heat and simmer around 5 to 7 minutes or until the cranberries pop open. Remove from heat stir in the orange rind. Serve chilled with chicken or turkey.

Breast Cancer Awareness Month

What more can we stress the importance of than foods than Prevent this horrible disease?  Many article have been written with recommendations on how to prevent and combat the possible onset of breast cancer. Studies have shown that woman who eat six or more bean based meals a week have a 34% lower rish of breast cancer than those who eat them once a month or less.

You can also enrich your diet by eating a liberal amount of berries. The are laced with compounds that block stem cells associated with breast cancer formations.  Fresh blueberries are the best bet in their studies, all you need is 1/2 cup a day for protection.

Green leafy vegetables are also among the studies of protection of breast cancer and those that are the highest in contributions are spinach, kale, broccoli, arugula and escarole.. they had a 40% reduced recurrence risk after five years.  In a recent study, more than 700 woman found that those who ate the most lycopene (cooked tomato products) had a 35% lower breast…