Cracker Coated Chicken Breast

Delicious cracker coated chicken breasts seasoned to pefection.


If you have picky kids, they will love this chicken cut into strips homemade.


Super flavorful and delicious.

Cracker Coated Chicken Breast

1 1/2 pounds of boneless chicken breast cut into 1/2 strips
2 1/2 cups crushed saltine crackers
1 teaspoon granulated garlic powder
3 tablespoon butters
1 1/2 cups cream or milk
1/2 teaspoon salt dash of pepper
1 1/2 teaspoons Italian herb seasoning
1/2 teaspoon paprika
1 egg
1 cup milk
oil for frying


Add crushed crackers and all the seasoning to a pie plate.
In another pie plate beat the egg and milk together.
Dip the chicken into the egg mixture.
Roll into cracker mixture
In a frying pan fry the chicken strips in heated oil until the chicken is browned and cooked evenly on bother sides then drain on paper towels.